Bavarian, “Munich Pretzel” Sourdough Starter

Large Oktoberfest-style pretzels sold by pretzl-girls are delicious. More than just bread, these giant, salty pretzels, or bretzl, are a thing of beauty. More than that, they’re an institution in Munich; you’ll find them at bakeries, beer halls, restaurants, parks – at any given point, you’re almost certain to be in walking distance of these chewy, salty snacks. Here’s where to find the best pretzels in Munich. The sourdough starter used in Munich, is now available.

Includes Instructions